![[Ougi Kaiseki] June 2024~](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/wzr63ehs/38839472/f0r4_w435h435.jpg)
[Ougi Kaiseki] June 2024~
9000 yen(Tax included)
- 10items
- 4-84persons
The main course is "Shiogama-yaki sea bream," a whole sea bream grilled in salt, and the menu includes other luxurious ingredients such as abalone sashimi and Japanese-style Munakata beef steak. It's perfect for a celebratory meal such as a long life celebration or New Year's celebration!!
Course menu
[Celebratory dish] Herring roe, red and white sashimi, black beans
[Celebration bowl] Hakata Zouni with flying fish stock
[Sashimi] Abalone, sea bream, medium fatty tuna, squid, horse mackerel
[Hot dish] Seafood chawanmushi
[Dishes] Munakata beef Japanese style steak
[Okaekimono] Salt-grilled or Houraku-yaki sea bream
[Appetizer] Tempura made with seafood and mountain delicacies
[Meal] Red rice
[Pickles] Assortment of two kinds
[Drinks] Assorted seasonal fruits
Hot coffee
*This is a multi-course meal recommended by the chef, made with plenty of seafood.
- Reservation reception time
- 11:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 3 days before your visit
Coupons that can be used with this course
2025/02/18 update
